myspace generator
Showing posts with label mc donalds. Show all posts
Showing posts with label mc donalds. Show all posts

Thursday, June 24, 2010

EVIL LITTLE LIGHTNING

Good afternoon everyone! How are you this humid nasty day of days? Sorry I am so tardy today! I am going crazy. It’s been a rough 24 hours between the storm knocking out my computer and it not working and me getting no sleep and being in pain and such! But as my Dad tells me… this too shall pass. Oh, I want to let everyone know that mom had her procedure finally done yesterday as you probably got from her comment late last night! YAY! She is pretty sore and achy, but that’s to be expected. Give it a few days and she should know if it helped or not. Crossing our fingers it did and thanking God it didn’t turn out like last time!

Time for another kitten update! Miracle is putting on weight… kinda fast, but still… they are eating canned food and dry food and pottying without accident! They are playing so much now its great! And they are flea free! I have been checking them and haven’t found anything yet WOOHOO! I brought them out in to the living room (in the carrier of course) for about an hour this morning to try to begin introducing them to the older cats. Still a bunch of hissing and snorting… oh well I will keep trying. This is only the first time. LOL Rebel did plop his big old butt on top of the carrier as if to tell them… My house you little heathens LOL! After an hour I took them back in the back and they ate some more, pottied, and took a nap LOL… just like little kids!

Oh and just wanted to let you all know that this weekend we might be going on another “exciting adventure” that will bring you lots of funny stories and pictures. We “might” be going to the Flea Market in Pearland for a day out. One of the things on their lists was Trader’s Village, but Pearland is much closer LOL! Gotta balance the bills and books and see if we should/could/would… so stay tuned for that LMAO!

I am going to try to get some super unique crafting done during what’s left of today, but right now I want to bring you this craft as its just too super cute! It’s a recycling project of course, but something 8 out of 10 of us probably have in our car or recently used… LMAO I thought of my brother who is like a McDonald’s Frequent Flyer LMAO! Check this out!



Craft Idea of the Day: Recycled Note holder

This is a recycled craft that the kids can make for dad on his special day (with a little help from mom). It is made from a french fry container from McDonald's.
Supplies:

McDonald's french fry container
light card stock
glue (white glue, hot glue, or rubber cement)
paper punch
paper cut to size for notes
pen or pencil
Sharpie (any color)

Instructions:

Cut a piece of light card stock to cover the printing on the french fry container. Use photo as a guide. I cut mine a wee bit smaller than the container, so it is bordered in red. Decorate the card stock by printing "Notes" across the top. You can decorate it with stickers, or draw pictures such as flowers or rainbows, if you like.

Punch a hole at the center top as you see in the photo to hang the note holder. Glue the card to the front with any glue you like. Just a few dots of hot glue at the corners would work well, and adhere quickly. Add a pen or pencil and cut some paper to fit in the pocket for writing notes.
By Harlean from Hot Springs, AR

And now its time to eat! For Russian cuisine there are three principal types of meat dishes: boiled meat piece, poultry dishes and dishes made from animal organs with groats. At the moment the last group is not very popular on the table. Dishes with liver, kidneys and heart are loved by many people though. Meat dishes are usually served with groats, mushrooms, vegetables and pickles. (This one kind of reminds me of an Empanada wouldn’t you agree?)



Cheboureki

Ingredients:

2 c flour
1 c milk (water)
1/2 ts salt
2 tb vegetable oil
2 ea eggs
1 c beef
1 c pork
1 ea little onion
3 tb mayonnaise
salt and pepper to taste
vegetable oil to fry

Method:

Grind beef and pork twice in a mincer. Then add finely chopped onion, salt, pepper. To make mincemeat more tender and juicy, add mayonnaise. Stir very well and knead with hands. Reserve. Mix flour with eggs and milk, salt and oil until a soft dough forms. Knead on floured surface until dough is elastic. Take some dough and make a "sausage" (1 inch in diameter). Divide into pieces (1 inch thick). Roll each piece so that they are 1/16 inch thick. Take a little plate ( 4 inches in diameter) and make rounds with it's help on the dough. Fill each round with the mincemeat evenly, fold into half-moons. Pinch edges together and connect the opposite sides. Pour oil into the pan and heat up. Put two Cheboureki on the pan at a time and fry until golden brown on the average heat on two sides. Cheboureki are good with beer.

Alrighty my little legion of lurkers LOL… that’s all the time we have for today. I’m sorry for the super late post… blame mother nature and my dino-PC! LOL Think I am gonna go find something to eat and then craft while I download/backup the files on my PC! Ya’ll have fun and be safe in everything you do today! Until tomorrow… HUGS!

Wednesday, April 14, 2010

SCATTERBRAIN

Well Good morning everyone! I hope you are doing well today. I’m doing well I guess LOL. Very tired and a little stiff, but its alright because I woke up and I’m alive! I want to thank Jean for the wonderful gift of Brandywine seeds! I plan on planting a set this evening once I get home from picking up kids, etc. Right now I have so many things to share and going on in my head, I am a real scatterbrain today! Let’s see if you can keep up LMAO!

OK, I had a lot of emails asking about the Ronald McDonald thing I mentioned yesterday. So I sat down and really thought about it. Here is what I am gonna do. First thing is I am going to contact the director at the Galveston Ronald McDonald house and ask about number of children, tenants, families, etc. Then I am going to take both kinds of fabrics.and plan on making crayon totes, burp clothes, and whatever else I can make with the McD’s fabric. I must be careful to use the fabric wisely LOL! OK, so then I am also going to go to Wal-Mart and price things like Crayola crayons, colored pencils, etc. to fill one of the totes. That times how many totes I will be making is what this “Project Ronald” will take. I know that when the school supplies go on sale, the crayons are like 20 cents per box, so if someone gifts $4 and I need to make 20 totes, then that $4 will buy ALL the crayons! I am also going to get a copy of their wishlist and buy a few things for the house, like paper goods, flour, etc. and donate that as well. I know I saw paper towels, etc. so we will see how much money we can raise for them. Cool huh? I have set up an Etsy account, but I haven’t listed anything on there yet (haven’t had the time LOL). Everything I make off selling things on Etsy from the day I start selling until Sept. 1st will be funding for this project. I am going to ask some of my “band kids” if they want to help in either distribution or something. Hopefully I can get pics of the gang outside the house… I think it would be a good experience for them all. Anyway, I will let you know when “Project Ronald” is officially started!

Ok, so I did a bunch more sewing yesterday… continuing the Fabric Challenge. I was going through the green crate and found some half finished projects that I figured I would conquer yesterday. I don’t know WHY I start something and don’t finish them like this! Its kind of annoying when I go back and see this! What WAS I thinking?? Anyway, Lookie Lookie what came off my creative little fingertips!



This was not a half started project, but it WAS an old shirt that my mother found in a box in the attic when we were cleaning it out. Jameson’s is an Irish Whiskey for those who don’t know. So anyway, since it also said St. Patrick’s Day on the shirt, I figured a green shamrock fabric was in order. Did this turn out absolutely adorable or what?! I’m gonna have a hard time selling this one. LOL I showed it to mom last night and she said I should find other “vintage” shirts and do the same thing. LOL, guess she really liked it too! I have done T-shirt bags before, but for some reason this one turned out absolutely wonderful! Hmmm... maybe its the color... who knows LOL!



This is a set of 5 baby burp clothes tied up with a “It’s a Girl” ribbon. I make these and either sell them separate, as groups like this, or even in baskets, etc. They are very soft, contoured to fit mom’s shoulder, and 100% machine washable!



These are 5 cell phone pouches that I had to complete. I only had the fabrics cut and all the stuff laying together, so I sewed them, strapped them, snapped them, and voila! 5 totally awesome cell pouches!



This is the Sunflower casserole cover made from 2 tapestry place mats. My mom likes sunflowers and when I saw these mats, I thought of her!



This is the “fat chef” tapestry casserole cover. Apparently this little dude is very popular in kitchen décor nowadays. I just bought it because I thought it was cute LOL!



And this is the snowman tapestry casserole cover. I had lots of covers ready to be sewn together in the box. There were 7 total I think. I only got to these 3, so watch for the others in the next couple of days.



These are 9 drawstring bags that I finished today. The story behind these easy little guys is simple. A couple of my DD’s friends needed something to hide their pads and other feminine stuff during a school trip. I had these little drawstring bags I made. Then I got the idea to put travel size toiletries of all kinds in them and use them for donations to places like the women’s crisis center and the men’s homeless shelter. I would use coupons and get trial size toothpastes, toothbrushes, etc. for free or for just pennies and then make up these cute bags and donate them. I normally whip out at least 100 of these per year!



Here you see the 2 insulated can wraps I made yesterday. Tinkerbell and John Deere… neither is a particular favorite of mine, but they are very popular so I continue on! LOL… Good thing there isn't too much more of these fabrics left LMAO! Kidding... don't want to offend anyone... I'm just in a playful mood today LOL!



This is a set of Autism hand towels, which could also be used for other purposes I suppose. I just liked how the green compliments the bright puzzle pieces! Lovely… and another autism craft down too!

As you can see I was a busy little bee yesterday. I didn’t get everything completed that I pulled out of the crate that was half done, but I made a super huge dent… I would say at least ½ of it. I know that I have about 3 or 4 casserole dish covers and maybe 10 other things. I don’t know why I do that… start something and not finish it, especially when there is either not much left to do or not much to do in the first place. Crazy I know, but see this Fabric Challenge is helping me get all this done and build my inventory too! Awesome huh? I think so… and I am coming up with some super cute stuff if I do say so myself LOL!

Ok so I was taking a sewing break and reading on the yahoo local news yesterday and I ran across this census article and I just had to go WTF?? I’m sorry but I need a vent moment… Read some of this bologna!

Census Bureau officials urge patience
By Ian White
The Daily News Published April 10, 2010

Anyone worried about their participation in the census can rest easy — there’s not a problem the Census Bureau has not thought out, an executive for its Houston-Galveston area office said.

“Whether you’ve received no form or more than one form, there’s no need to worry,” said Eduardo Guity, the bureau’s area media specialist, when The Daily News put to him three potential problems identified by county residents.

He called on people still awaiting a form to be patient, saying the bureau still is mailing them, but they should arrive by Monday.

The bureau will be following up at addresses from which it has received no reply by April 15, and Guity said: “We’re going to get the information come what may.”

And in answer to a common perception that mailing each form is costing the taxpayer $57, he said: “Mailing each one costs us 44 cents. The $57 figure is the cost of sending someone to an address from which no form has been received, which is why we’re encouraging everybody to mail their completed form to us as quickly as possible.”

The bureau is prepared to send an inspector to each unresponsive address up to seven times, after which neighbors will be asked about the number of residents at the errant property.

“We’re authorized by law to do that,” Guity said. “Usually at least one neighbor knows how many people live next door, so we will complete our count one way or another.”


ARE YOU SERIOUS? This man is really that ARROGANT? I mean come on, does he realize the things he just said? Someone please tell me why this man is telling people to “be patient”?? They’re the ones wanting the information… not me! Shouldn’t THEY be patient? If I want to fill it out a week after I get it, HE needs to wait, right? Then they are gonna invade your privacy and ask NEIGHBORS? OMG really… REALLY? OK I gotta change the subject now, before I blow a gasket!

Crafts… as you can see from my challenge projects, I love them! I like seeing bits and pieces of “nothing” and knowing I can put them together in some way, shape, or form, and turn them into something really cool or useful! And I like recycling too! LOL I can think of only one good thing that could come out of my pakrat/hoarding problem… I can make all kinds of neat recycled crafts! LMAO… ok seriously though, recycling- to me anyway- makes you feel good. You’re not being wasteful and you are being creative… unique even! You are going to have something that maybe nobody else has! And that’s an AWESOME feeling! The little kid in you comes out and goes “Nanner nanner boo boo” LOL! So what is the craft today? Well if you have any old vinyl LP’s laying around that you’re just not sure what to do… try this! It would make an awesome gift for yourself or a friend… especially if the friend is old enough to really APPRECIATE what a vinyl record really was/is! Records can be bought from op shops, thrift stores or garage sales. If you don't want to destroy the classics look for damaged or cracked albums.



Craft Idea of the Day: Vinyl LP Earring Holder

Materials:

Old LP Record
Heat Source
Knitting Needle or Metal Skewer
Plate Stand

Directions:

1: Take your LP Record and place some heavy cardboard behind it. This will prevent the metal skewer going through onto your work surface

2: You will need a heat source, either a lighter, candle, Gas flame or you can heat a knitting needle or metal skewer up on a electric hot plate but be very careful and wear oven gloves to prevent burns.

3: Take your Hot Needle and poke it through the record to make a whole. You obviously want to make your holes in sets of 2 for each pair of earrings.

for smaller studs you could use a heated darning needle. Place as many holes as you need around the record. if you want to hang bracelets you can make a hook using a heated nail and pushing it into the record and allowing it to cool. This will give you something to hang necklaces on etc.

When completed allow all the holes to cool completely.

Place it onto a plate stand and onto your dressing table.
You could also create a hole for a hanging ribbon at the top so that you can make a hanging loop. This will allow you to carry around the record from bedroom to bathroom or even to hang it up out of the way when not in use.

Is that not cool or what? I like the bowls you can make with old LP’s too. Nowadays, having something “old” is really the new cool. Us older “cats” LMAO just call it vintage or retro… but some of the young buzzards call us antiques or old! I prefer retro thank you! So I remember the days of playing my old vinyl records and dancing around my room and if I jumped too hard the record skipped and Rick Springfield went from singing about a girl to a dog LMAO! Hey don’t laugh, he was cute back in the day! LOL… but then again, didn’t our moms say the same about Donnie Osmond? EWWW! LMAO!

OK let’s talk food. Its always a good time for slow cookin! As you know, if it weren’t strange, I would probably marry my triple crockpot! LMAO… JUST KIDDING! Anyway, yes I love them and I love to share crock pot recipes with you. A big thing around here to make, seeing as we always have tons of people coming through here, is soup. You can make soup pretty inexpensively most time and it feeds a large crowd. So if I have 10 hungry kids running around between band practices and football games, etc. I try to make sure to have at least one pot for them to munch. Most of the time however I have numerous crock pots going, a stovetop of pots, and even sometimes things in the oven… cornbreads, rolls, etc. to go with their soups. Even the “cool mom” as they call me, has to make sure they get a good meal! So today I have another soup recipe for you to enjoy.



Albondigas Soup

Ingredients

1 pound lean ground beef
1/4 pound pork sausage
1 onion, chopped
1 egg, beaten
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 teaspoon garlic powder
1/4 cup milk
1/4 cup chopped fresh basil
1/2 cup cornmeal
6 (14 ounce) cans beef broth
1 (8 ounce) jar salsa
1 onion, chopped
2 (14.5 ounce) cans peeled and diced tomatoes
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon ground black pepper
1/2 cup white rice

Directions

Mix together beef broth, salsa, 1 onion, tomatoes, dried basil, oregano, and 1/4 teaspoon pepper. (If you use condensed beef broth (e.g., Campbell's), eliminate the salt in the meatballs and use 5 cans (10.5 ounces each) broth plus one quart water.) Bring to a boil and simmer 20 minutes.

Combine ground chuck, sausage, 1 onion, egg, salt, 1/4 teaspoon pepper, garlic powder, milk, fresh basil, and cornmeal, and mix well. Form into tiny, bite-size meatballs.

Add meatballs and rice to broth. Simmer, covered, very slowly for 1 to 1 1/2 hours.

Alright kids, I’m outta here for today. Gonna go chill out with my mommy while the DH stays and does his housely manduties! LMAO! I will see you tomorrow for more great adventures in blogland! Peace, Love, and lots of HUGS!

Tuesday, April 13, 2010

SWEEPSTAKES BONANZA

Good morning everyone. How are you doing this wonderful morning? I’m braced up like Frankenstein, but I’m alive so we’re good! I hope you are all well. I want to thank my mother for that very touching comment she left me yesterday! You made me cry mom! LOL… but it’s a good cry! My family and friends know that whenever I can help, I will be there regardless of anything else! I’m glad to help! I love you mom! And today’s blog is in honor of that phenomenal woman who brought me into this world, taught me everything I know, and has always been there for me… my best friend! Thanks mom!

Well Earth Day is April 22nd this year and we should all do a little something in honor of it (I think anyway). My mom received this email and sent it to me. It’s from H-E-B and it said “Stop by your H-E-B on April 22 between 3-7 pm to drop five plastic shopping bags into our storefront recycling bin and get one reusable shopping bag free, while supplies last.” SO, if you have a H-E-B around you, call and ask if they are going to be a part of the Earth Day giveaway! I think it’s a great idea!

There are other things you can do in honor of Earth Day as well. I think the Arbor Day Foundation does something similar, but have you ever personally thought of planting a tree? Maybe a fruit or nut tree in your yard? Not only are you replenishing the trees, but you would get fruits and/or nuts to enjoy. Just a thought ya know… Google Earth Day and I bet you can find lots of ideas.

Another great idea, is again from my mom… sweepstakes. What harm can it do in entering and taking a chance to win something you might really need or just plain WANT! If it’s free, I say NOTHING! Did you know there are literally thousands of sweepstakes you can enter on a daily basis all over the place? I thought today, I would bring you a few of them here. Bookmark them and go back and enter for as long as the contest runs. Who knows, you may be the lucky one!

Enter to win Olive Garden's 2010 Win a Culinary Tour of Italy Sweepstakes. Win an 8-day guided trip for two to Italy! (Learn from Italian chefs at Olive Garden's Culinary Institute of Tuscany, Experience the local cuisine of Rome and Florence, and Explore the Rocca delle Macie Winery are just a few of the “highlights”). Every day you return, you could win a $25 Olive Garden Gift Card!

Then there is the “Easy Home Meals $10,000 SWEEPSTAKES”. Grand Prize Winner will receive $5,000 cash. (5) First Prize Winners will each receive $1,000 cash.

Visit Redbook Magazine online and pick from tons of sweepstakes you can enter everyday! From shopping sprees to books to shoes and more… Enter one or enter them all!

(I like this one!) Purex is giving away a $20,000 Green Home makeover plus a $1,000 daily cash prize! Also on the site you can get a free sample and a coupon too if you tell a friend. It’s a multi-make-me-happy website! LOL!

Want to take home a real collector's item? Here's your chance. You could ride away in the 1972 Monte Carlo from Martina McBride's video, "Wrong Baby Wrong." Visit CMT community to watch the video and enter to win the very car you see!

Ford Vehicles has a contest called “Invasion of the Bulls” and it runs through 10/10/10. Grand Prize is An All-New 2011 Ford Super Duty® and A lifetime supply of season tickets to the PBR Built Ford Tough Series (now that’s MY kinda prize! LMAO). In addition, 3 lucky finalists will win: Trip to Las Vegas for you and a friend, Exclusive VIP treatment and tickets to the 2010 Built Ford Tough PBR World Finals, and a Private lunch with top PBR Riders.

Win A Chevy Silverado HD courtesy of Fantasy Fishing (it appears). (1) Grand Prize: one (1) 2011 Silverado HD 2500 4WD Crew Cab 153” LTZ Truck (“Vehicle”). Approximate retail value $51,670. Contest ends 6/22/10.

Win A Dodge Challenger Sweepstakes * Must Be 18 Years Old To Enter * 1 Entry Per Person * Ends Nov.30,2010 * Winner Will Win A 2009 Dodge Challenger R/T * Worth $39,930 *

Fresh Express is offering FREE salad for a year contest (saw this on TV LOL). PRIZE: (30) Grand Prizes: of (52) Fresh Express salad coupons redeemable for a total of 52 bags of salad. Approximate Retail Value of each prize: $200.

These are just a few of the THOUSANDS of sweepstakes you can find online! Just do a search for sweepstakes and you will be amazed at the tons of great things you can enter to win! What do you have to lose right? It just takes a few minutes of your time and its free! Who knows, you might actually win something! It shocked the tar out of me when I won a gas grill from Marlboro one time! So have fun and good luck!

Guess what I did yesterday? You guessed it… I was back on the sewing challenge. I swear every time I turned around and looked in the green crate I found another pile of material that was pre-cut to make shopping bags LOL! I didn’t get an enormous amount done, but the ones I did get done were pretty snazzy I think! Check these out!



This is the Kitty Klaus tote bag I made from a pillow panel I found in the crate. I had 2 sets of the panels, so I made it into a bag. The sets had 6 different pictures, so I might make totes out of all of them or pillows or who knows yet LOL! But I know it had cows and dogs as well and something else I can’t remember LOL!



Here you see the Native American/Eagle shopping bag. It’s funny that I had enough to make a bag out of this one really. Now you see what my DH’s Christmas stocking looks like! LMAO! It’s actually a really cool fabric (SHHH don’t tell him I said that! LOL)



Now ya know, I had to do at least 1 patriotic print bag, right? Of course. I found this one rolled up on the side of the crate already cut and ready to go. Sew LOL I sewed it together and I think it’s actually pretty neat! I like the multi-colored webbing for straps. Gives it just that right amount of WHOA factor! LOL!



Ok this bag got my brain exploding with ideas! This is a purple Ronald McDonald fabric I found at Wal-Mart years ago, before they got rid of their craft section (which really depressed me btw LOL). They had this one and I have a red one too. This bag was already cut, so while putting it together I had an explosion of thought come into my head! I have to have probably 6+ yards of EACH of the McDonalds fabric right? Well remember those crayon totes I was making?? HELLO! Make some in the McDonalds fabric and fill them up with crayons and such when the school supplies are on sale super cheap and I have DONATIONS to the kids at the Ronald McDonald House!!!!!! I’m gonna start on those right after I get this challenge complete and I am actually going to ask my wonderful readers to consider helping with a small donation for things like crayons, coloring books, etc. You can send the actual items or you can send a financial “gift” (I can’t legally call it a donation, sorry). I’ll let you know more about this idea when I get it worked out better… still in the preliminary stages of this idea LOL!

Ok now, I want to talk crafts. With Earth Day coming up, we must be in the “recycle” and “earth friendly” mindset! So I am double duty-ing this craft project today! I am honoring Autism Awareness with the Puzzle and Earth Day with the recycling! This recycled craft project is a great way to recycle those old puzzles that have pieces missing. This project uses a Jumbo piece from a child's jigsaw puzzle.Check it out!



Craft Idea of the Day: Puzzle Photo Magnet

Supplies:

Large Puzzle Piece
Magnet
Cardstock

Directions:

Start by cutting a window into the puzzle so that you can insert your photo. You can cut it using some scissors or a craft blade.

Paint the puzzle piece then allow it to dry, You can finish it off with a spray of clear varnish.

Run some glue around the back of the puzzle and secure your card stock to the back of the puzzle piece.

Glue on your magnet piece, You can get magnets from your local craft store or use a recycled advertising magnet.

Cut your photo to size and you can now slip your photo into the frame from the front.

You can decorate your frame further by adding small puzzle pieces, cut out hearts etc.

Pretty nifty huh? OK ok I hear you… no not you… My STOMACH! It’s yelling at me and telling me it needs food LOL. So I am always ready to serve LOL! I’m in the mood for pancakes… but not just any pancakes- we are going gluten free today!



Delicious Gluten Free Pancakes

Ingredients

1 cup rice flour
3 tablespoons tapioca flour
1/3 cup potato starch
2 cups almond milk (or 2 cups water and 4 tablespoons dry buttermilk powder)
1 packet sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon xanthan gum or 4 Tablespoon gluten substitute
2 eggs
3 tablespoons canola oil or applesauce

Directions

In a bowl, mix or sift together the rice flour, tapioca flour, potato starch, sugar, baking powder, baking soda, salt, and xanthan gum. Stir in eggs, milk, and oil until well blended and few lumps remain.

Heat a large, well-oiled skillet or griddle over medium high heat. Spoon batter onto skillet and cook until bubbles begin to form. Flip, and continue cooking until golden brown on bottom. Serve immediately with condiments of your choice.

So are you drooling now? LOL I am… alright I am gonna get off here for the day. Time to do some more sewing, check my garden, and whatever else may strike my fancy. You keep safe, be happy, and I will see you back here tomorrow! HUGS!

Monday, March 1, 2010

COPYCATS & FARMERS FOODS

Well a crazy wet and rainy morning to you today! How do you like this “lovely” weather? I, quite frankly, am waiting for mother nature to decide what she wants to do LOL. So how are you today? I am surprisingly well really. I think I have most of that toxic yuck out of my body now… I’m really sore and tired, but those are my norms LOL. Got a busy day planned today, as the DD had to be at sectionals at 6am, so the day started early for me! Got to pick up some groceries, get some lunber, pay a couple of bills, etc… lots to do! Good thing I’m early and doing my blog already huh? LOL

I want to thank everyone for the comments and emails yesterday. You all make me smile each day and I just hope you find something useful from my entries… be it a new recipe, a new craft idea, or just a smile or giggle. I believe it’s essential that we laugh at least once per day… its healthy even. To Hazel… OMG I didn’t know you were in Canada! WOW! Ya know I’ve heard it’s lovely and very peaceful over there. Must be a great place to be. Yes we had a wonderful time and I am very excited for our next adventure LOL. A lot of people tell me I look like my father… and many tell me I look just like my mother and even mistake us for sisters LOL. Even the doctors asked if she was my sister when I was giving birth to my daughter!! Yes, my mother was with me when my kids we born (I told you we were close LOL). We don’t have an Aldi’s where I live, but I had read a while back that they are going to bring the first one to Texas soon… but it will still be over 300 miles away from me, so I doubt I’ll see it very often LOL. And to Jean… thanks for your comments too. I hope you get to feeling better soon darlin’… you are an asset to this blog! LOL one of you even suggested that maybe one day, we can have an annual get together… like a convention for a couple of days LOL! That’s an interesting idea… I see us going to the Market and having a grand ol’ time!



Ok, so I know I was gonna try to just relax yesterday… but it didn’t happen LOL! Every time I went to get a drink or throw something away in the kitchen, I would see all the beautiful farmers market finds and I wanted to cook. So I started with slicing up the pineapple. Now here is a tip for you all… Fresh pineapples (I mean right off the bush fresh) are high in acids. When grocers ship them to stores, they are packed in salt to neutralize the fruit’s acids. Many people don’t know that they should NOT eat a pineapple before it has been cured with sugar or salt… and I totally forgot. The ones brought over straight from Mexico are NOT packed and my daughter and I made the mistake of munching on it RIGHT after I sliced it! OMG hello! Her poor lips started to swell and I thought bout the salt. I felt so bad for her cause its so painful LOL. Ok, so I put that aside and decided that I would hollow out the 10-inch zucchinis so I could get them ready for sausage boats.



I also chopped the broccoli for lunch. I had a big sirloin steak I had got at the meat market for cheap, so I sliced that against the grain (so it cooked up nice and tender) and put the meat in some teriyaki marinade from Kroger that had pineapple juice in it. IDEA! Cure the pineapple by cooking it in the sugars and salts from the meat! LOL… Broccoli & Beef with Pineapple over white Rice for lunch with some fried broccoli on the side. Isn’t that just marvelous looking!? I was hoping to have some to freeze, but that didn’t happen LMAO!

Ok, so the freaked over lunch… now its time to prep for dinner. Remember the 4 pound cabbage I got? Peeled the outside 5 leaves and then quartered the head. Boiled all of it till tender. Take a pound of hamburger, some spices, cracker crumbs, and an egg and make some meatloaf rolls. Wrap those up in the cabbage leaves, spray the leaf with butter spray and sprinkle parmesan cheese on top. Bake about 20 minutes until the meat is cooked. The rest of the head is shredded and made into yummy Cheddar Cabbage Casserole! YUMMY!



Dinner will be pan sausage and cheese stuffed zucchinis from the market, mashed potatoes, and cheddar cabbage casserole. I topped the boats with extra shredded cheddar cheese too. Again, all the fresh farm ingredients making such a yummy meal. After such a big lunch, the gang could only take 1 boat and a scoop of sides each LOL! Maybe NOW I can freeze something?? LOL! Looks like a couple of extra meals finally YAY!

As for food for today… well finding mom’s lunch recipe for her inspired me to do an entry about Copycat restaurant recipes. There is a series of books out there called “Top Secret Restaurant Recipes” by Todd Wilber and in them he gives you the “secret recipes” to tons of different things from all over the place. McDonalds, Applebees, Chili’s, Olive Garden, you name it! I figure if I get the books and make my favorite things (and they turn out actually like the real deal LOL) then I’m gonna save myself money by having it on hand at home LOL! I got a favorite thing from tons of different places, so my quest continues (as does my buying of these books LOL) as time goes on! BUT here are some of my restaurant favorites that I figured I would share that are “copycat recipes”.



McDonalds Hot Mustard

Ingredients

1/2 cup of water
1/2 cup of light corn syrup
1/3 cup plus 1 tablespoon white vinegar
2 tablespoons ground dried mustard
4 teaspoons cornstarch
1 tablespoon granulated sugar
1 tablespoon vegetable oil
1/2 teaspoon turmeric
1/2 teaspoon salt
10 to 14 drops habanero hot sauce

Directions:

1. Combine all ingredients in a small uncovered saucepan. Whisk until smooth.

2. Turn heat to medium and bring mixture to a boil, stirring often. Sauce should thicken in 2 to 3 minutes after it begins to boil. Remove Sauce from heat and chill in refrigerator in a covered container. Makes 1 cup.



Popeye’s Famous Cajun Gravy

Ingredients

1 1/2 tablespoons vegetable oil
2 chicken gizzards
2 1/2 tablespoons minced green bell peppers
1/4 cup ground beef
1/4 cup ground pork, plus
2 tablespoons ground pork
2 cups water
14 ounces beef broth or chicken broth
2 tablespoons cornstarch
1 tablespoon flour
2 teaspoons milk
2 teaspoons distilled white vinegar
1 teaspoon sugar
1 teaspoon salt
1/2 teaspoon fresh coarse ground black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried parsley flakes

Directions

1 Heat 1 tablespoon vegetable oil in a large saucepan.
2 Saute chicken gizzard in the oil for 4 to 5 minutes until cooked.
3 Remove gizzard from the pan and finely mince.
4 Combine ground beef and ground pork in a small bowl.
5 Smash the meat together with your hands until it's well-mixed.
6 Add bell pepper to the saucepan and saute it for 1 minute.
7 Add the ground beef and ground pork to the pan and cook it until it's brown.
8 Use a potato masher to smash meat into tiny pieces as it browns.
9 Add water and beef broth to the pan.
10 Immediately whisk in cornstarch and flour.
11 Add remaining ingredients and bring the mixture to a boil.
12 Reduce heat and simmer gravy for 30 to 35 minutes or until thick.

This next “copycat” was for an appetizer that we had at Red Lobster on Sat. However, when I made it yesterday afternoon it turned out NOTHING like the one I tasted there. Now, I’m not fond of fried veggies really, but it was tasty… and my gang here was spazing loving the fried broccoli I made. This is MY picture and the supposed copycat recipe (which I followed to the “T” btw).



Red Lobster Fried Broccoli

Exported from MasterCook *

Ingredients

shortening (for deep frying)
3/4 cup all-purpose flour -- divided
4 tablespoons grated American cheese -- divided
1/4 teaspoon onion powder
3 cups Broccoli Florets, Cleaned and Dried -- (you Can Steam Them First to Have a Tender Texture or Just Use Raw)
1 cup buttermilk
1/2 teaspoon baking powder
1/4 teaspoon salt

Directions

1. Heat 2 or 3 inches shortening to 365°F in deep fryer or deep saucepan.
2. Combine 1/4 cup flour, 2 tablespoons cheese and onion powder in large plastic bag.
3. Add broccoli.
4. Shake to coat.
5. Combine buttermilk, baking powder, remaining 1/2 cup flour, remaining 2 tablespoons cheese and salt in small bowl.
6. Stir until smooth.
7. Dip several broccoli pieces in batter.
8. Drain off excess.
9. Fry a few at a time in Crisco Shortening heated to 365°F.
10. Fry 1 or 2 minutes or until deep golden brown.
11. Turn as needed for even browning.
12. Remove with slotted spoon.
13. Drain on paper towels.
14. Serve immediately.

OK everybody, that’s gonna do it for today. I’m gonna get the DS14 up and ready for school and then I’m out the door running! I got my tennies on and ready to hit the road LOL! Have to, with as busy as my day is gonna be LOL! So until tomorrow… Peace, Love, and lots of HUGS!!